Chinese Food
All Recipes
Korean fried rice with spicy cabbage
I had Korean fried rice during my tour in Korea. I think it's delicious. It's a little spicy, but it's still acceptable. If you like Korean food, you can try it.
Leek box with northeast flavor in winter
The leek box is my mother's taste in my memory. It's crispy outside and soft inside. The leek is delicious. The eggs are soft and tender. The dried shrimps are delicious. I can't stop biting the juice out of my mouth and dipping it in vinegar an... ...
Noodles left in gorgeous shape
The highest level of cooking is to turn rotten into magic. This kind of cake is just like this. People who haven't eaten it will never want to try it with leftover noodles.
Egg cake with carrot and shrimp skin
Carrot is a kind of vegetable with high nutritional value. It contains not only a variety of vitamins, but also rich in calcium, potassium, iron and other substances. Especially, carotene is a substance that can keep eyes, skin and mucous membra... ...
Pancakes
The pancakes are delicious, crispy, soft and nutritious.
Steamed egg with whitebait and shrimp skin
Steamed egg with whitebait and shrimp skin is suitable for 1-year-old +. No silverfish. Shrimp skin can be added slowly. It's the same thing. Egg, whitebait and shrimp skin are rich in protein, iron and calcium... It is the best nutrition for ba... ...
Mushroom and tofu brain
Kwai tofu curd tofu curd Braised Tofu with seafood . Two, because it is fast. Because of the son's favorite. It is often said that seafood is bean curd. The only delicious dishes are seafood. But there is seafood in the bean curd. Ha, three. Of ... ...
Natural calcium magnesium nutrient shrimp antler
In the past, in order to supplement calcium, I like to add shrimp skin when steaming eggs. Although the shrimp skin is thin, the taste is always thick. Now, there is a Jiuyang wall breaking machine. The sharp six link blade can grind the shrimp ... ...
Cabbage steamed bun with meat
As the saying goes, radish and cabbage keep peace but cabbage's dish is not very easy to make very delicious. Making stuffing can make cabbage's dish become very delicious.
Chinese cabbage and pimple soup
To say what is the main dish in winter. For the north, there is no doubt that it is Chinese cabbage. As the saying goes, Chinese cabbage is not as good as a hundred vegetables. Chinese cabbage in winter is delicious, nutritious and safe. People ... ...
Garland in cold sauce
In winter, I have to think about how to make up all the time, such as mutton pot, beef and mutton hot pot, various ribs pot, pig's hoof soup and various soup water I feel like I'm going to eat warm in winter. Finally, I'm full of oil and water. ... ...
Old Beijing pancake
Old Beijing pancake is one of the pancakes I like to eat and make. It's mainly corn flour and leek. It's absolutely healthy. Corn flour belongs to coarse grain. It contains more dietary fiber and minerals than fine grain. In addition to dietary ... ...
Lazy kimchi
I've finished my side dishes recently. I want to make some kimchi. I'm a lazy person who thinks everything is troublesome. Of course, I'll put whatever I have at home.
Rice with mushrooms
It's another fried rice that can be done in 10 minutes. When you don't want to toss too much or rush to do it in the morning, it's the best one. It's not bad at all.
Pumpkin, millet, shrimp skin, congee, baby's supplementary food, nutrition and calcium supplement
The baby's calcium deficiency is very serious. The shrimp skin bought specially for her daughter. Because the shrimp skin contains a lot of calcium. The baby eats very well. I usually put some in my daughter's meal. It's good to be a snack occas... ...
Thin meatball
Yesterday I ate a famous thin meatball. Today I want to eat it. I made a bowl of it from local materials.
